- Fork in the Road
- Posts
- No-bake desserts to curb your cravings
No-bake desserts to curb your cravings
These simple sweets recipes will satisfy your sweet tooth
Kristina Todini, RDN
June 06, 2024
Have a sweet tooth but don’t want to take the time to bake?
Today I’m sharing 10 dessert recipes that require absolutely no baking to curb that sweet craving. Whether you’re just low on time or you’re not the greatest baker (like me), these sweet bites will satisfy that sweet tooth!
👩🍳 + 🥣,
Kristina
sweet tooth savior
👉 NOTE: I’m currently in Italy visiting my husband’s family (he was born and raised here). I’m sharing the food we eat every day on Instagram Stories, follow along with me for an insiders look at Italian food and culture.
10 easy no-bake desserts 🥣
5 core plant powered kitchen tips 👩🍳
The only 10 recipes you need to know (Wednesday, June 5th)
Power up with plant protein-packed recipes (Tuesday, June 4th)
Here’s what to eat in June (Monday, June 3rd)
Your Sunday meal prep session plan (Sunday, June 2nd)
Your early June meal plan for next week (Saturday, June 1st)
May’s most popular recipes (Friday, May 31st)
Couch potato lazy night meals (Thursday, May 30th)
Keep your money by making this at home (Wednesday, May 29th)
Get cozy with (plant-based) comfort meals (Tuesday, May 28th)
Meat-free Monday night meals (Monday, May 27th)
DID YOU KNOW? 🧐
The word dessert comes from the French verb desservir, meaning ‘to clear the table’. When dessert first appeared as part of our eating rituals, it was to allow the tables to be cleared for the after-dinner activities; sweetmeats and spiced wines were consumed standing up, away from the table. (source)
TODAY’S VIDEO 🎥
Absolutely eat dessert first. The thing that you want to do the most, do that.
PLANT-BASED KITCHEN SCHOOL IS IN SESSION!
School is now in session! Plant Powered Kitchen School is the only plant-based kitchen education and support community created by a dietitian (yup, it’s me!) with everything you need to powerfully transition to a plant-based lifestyle. If you’re ready to power your kitchen – and your life – with plants, join us as a founding member. I hope to see you inside!
LET ME KNOW…
How do you feel about food shopping?What's you're relationship with grocery shopping? Do you love or hate going to the store or to the farmers market? |
I’M CURIOUS 🧐…
I’d love it if you’d be a peach and take 3 minutes to fill out this short survey about your biggest struggles in the kitchen right now. If you do, you’ll receive a FREE meal plan that’s usually just available to my school students. 👇
NEVER LOSE A RECIPE AGAIN!
Introducing your Fork in the Road Recipe Box, a FREE recipe bookmarking tool! Now you can bookmark your favorite recipes and kitchen tips to store in one convenient place so you can access them later.
Here’s how to do it:
Sign up for an account with the Fork in the Road Recipe Box
Tap the heart on every post to bookmark it
Go to your recipe box account to peruse your favorites
Tap the heart on every post to save to your recipe box
Reply