Plant-based picnic side dishes

Plant-rich cookout sides that even meat eaters will love

Cookouts can absolutely be plant-based.

Sure, most picnics and cookouts center around meat, but a plant-based outdoor party revolves around one thing: AMAZING plant-rich side dishes.

In preparation for Memorial Day this weekend in the US, I’ve gathered up a list of my favorite plant-based side dishes that even the meat eaters will love.

🥗 + 👩‍🍳,

Kristina
cookout queen

Picnic and cookout side dishes 🥗

PICNIC RECIPE #1 (so good even omnivores love it)

PICNIC RECIPE #6 (crowd favorite)

PICNIC RECIPE #10 (ok, not a side…but a PERFECT cookout sweet)

Fruit-filled hot weather drinks 🍹

Recent newsletters, if you missed them 👇

Home cooked or takeout tonight? (Thursday, May 21st)

Are you making boring salads? (Wednesday, May 20th)

Your meal prep plan is inside (Sunday, May 19th)

DID YOU KNOW? 🧐

Cookouts, a significant part of American culture, originated from indigenous barbacoa practices brought to the U.S. by Spanish explorers in the 1500s. They evolved into a patriotic tradition by the 19th century, especially linked to Memorial Day and July 4th celebrations and were popularized through various social, political, and wartime influences. (source)

TODAY’S VIDEO 🎥

If ants are such busy workers, how come they find time to go to all the picnics?

Marie Dressler

WHAT’S HAPPENING INSIDE THE SCHOOL

Kitchen school is in session! Yesterday I dropped next week’s Takeout Favorites 5-day meal plan in the group, and also added three new recipes to the exclusive student-only meal planning app. In addition to 20+ bite-size videos about my signature meal planning method, there are also budget workshops, food waste ebooks, and many more resources for powering up your kitchen with plants.

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